Note: Accompanied by fresh, snappy veggies in a coconut-based sauce, this beef is hard to beat. Note: Thai basil looks similar to sweet Italian basil but is rich, savory and a little spicy. If you can't find it, sweet basil is an option, but the basil can also be omitted and you'll still have

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If you're like me, I love a good sandwich. My daddy used to say he could cook my momma a steak, and she'd chose a sandwich instead. There's just something about a good sandwich that always hits the spot.

Before a recent bicycle camping trip in Minneapolis, Minnesota, the host promised a roaring campfire, good conversation, and pie irons. I’d never heard of a “pie iron” before, and I imagined some chimera of an anvil and round pie tin—perhaps a Dutch oven-like contra

Around the holidays patience and pie plates run short. While solutions for politically controversial uncles are scarce, you can always cling to cast iron skillets as your rock in a chaotic kitchen. From a Brussels sprouts dish to gravy and even that sweet potato casserole, there is almost noth

By news@ctimes.biz | on August 11, 2022

So Iowa is the most Midwestern of places, The Washington Post discovered. Who’da thunk?

The data journalists took a side trip from wildfires and shootings after stumbling upon

How delicious is bacon? Lending its porky flavor and smoky aroma to a huge array of dishes — from quiche Lorraine to sweet potato casserole to pork sliders — bacon is, of course, often simply served in meaty strips next to breakfast favorites such as scrambled eggs, omelets, and hash brown

I have a kitchen stuffed to the rafters with all sorts of cookware. As a professional recipe developer and food writer, I can claim it's for work. But my cast-iron skillet is the pan I use more often than any other.

A cast-iron pan is one of the most versatile and reliable pieces of kitc

KANSAS CITY — As consumers continue to seek different options for common pantry staples, grocery store shelves continue to expand with pasta formulated with alternative ingredients.

Instead of using the traditional blend of ground durum wheat and water or eggs for dry pasta, pasta manu

Monday, Aug. 15, is the final day to get your applications in if you are interested in being in this year’s Leadership Sulphur Springs class.

Leadership Sulphur Springs is a community leadership development program sponsored by the Hopkins County Chamber of Commerce. The course was cre

If you like ratatouille, you’ll love ajapsandali, a garlicky eggplant dish brimming with fistfuls of fresh herbs.

By Benjamin Kemper | Published Aug 11, 2022 9:37 AM

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